Chile Relleno Soup with Chicken

Name: Chile Relleno Soup with Chicken
Ingredients: 6 poblano chiles; 1 1/2 pounds boneless skinless chicken breasts, cut into bite-sized pieces; 1 tablespoon olive or avocado oil; 1 cup diced onion (about 1 large onion); 1/2 teaspoon kosher salt; 1/4 teaspoon coarse ground black pepper; 2 cloves garlic, minced; 1/2 teaspoon ground cumin; 1/4 cup all-purpose flour; 4 cups low sodium chicken broth; 4 ounces cream cheese, cut into cubes; 1/4 cup minced cilantro, additional for serving; Shredded cheddar cheese for serving

"Creamy with just a bit of heat, chile relleno soup with chicken will warm you up from the inside out. Try it tonight!..."

INGREDIENTS

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6 poblano chiles

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1 1/2 pounds boneless skinless chicken breasts, cut into bite-sized pieces

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1 tablespoon olive or avocado oil

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1 cup diced onion (about 1 large onion)

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1/2 teaspoon kosher salt

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1/4 teaspoon coarse ground black pepper

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2 cloves garlic, minced

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1/2 teaspoon ground cumin

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1/4 cup all-purpose flour

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4 cups low sodium chicken broth

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4 ounces cream cheese, cut into cubes

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1/4 cup minced cilantro, additional for serving

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Shredded cheddar cheese for serving

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