Chile Colorado Burritos

Chile Colorado Burritos was pinched from <a href="http://www.food-pusher.com/2010/08/chile-colorado-burritos.html" target="_blank">www.food-pusher.com.</a>
INGREDIENTS
1 1/2 to 2 pounds stew meat or other beef cubed (top sirloin is great)
1 large can mild (red) enchilada sauce* (at least 19 oz.)
2 beef bouillon cubes
1/2 can refried beans (optional)
5-7 burrito size flour tortillas
1 cup or so of shredded cheddar cheese
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