Chile and Lime Steak Tortas

Name: Chile and Lime Steak Tortas
Ingredients: Juice of 1 lime; 1 1/2 teaspoons ancho chile powder; 4 teaspoons vegetable oil; 1/2 teaspoon kosher salt; 1 pound flap meat* or skirt steak, cut into 3- to 4-in.-wide strips if needed; 8 small dinner rolls, split; 1 cup shredded jack cheese; 1 avocado, sliced thinly; 2 cans (4 oz. each) sliced jalapeños, drained; About 1/4 cup Mexican crema or sour cream

Chile and Lime Steak Tortas was pinched from <a href="http://www.myrecipes.com/recipe/chile-lime-steak-tortas-10000002003454/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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Juice of 1 lime

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1 1/2 teaspoons ancho chile powder

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4 teaspoons vegetable oil

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1/2 teaspoon kosher salt

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1 pound flap meat* or skirt steak, cut into 3- to 4-in.-wide strips if needed

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8 small dinner rolls, split

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1 cup shredded jack cheese

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1 avocado, sliced thinly

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2 cans (4 oz. each) sliced jalapeños, drained

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About 1/4 cup Mexican crema or sour cream

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