Chickpea Salad with Sauteed Onions and Garlic

Name: Chickpea Salad with Sauteed Onions and Garlic
Prep time: 10 min
Cook time: 5 min
Yield: 6
Ingredients: 1 medium red onion, chopped fine; 3 cloves garlic, minced; 1½ tbs olive oil; Pinch red pepper flakes; 2, 14oz cans of chickpeas (I use the organic, unsalted chickpeas sold in boxes at Whole Foods); 4 scallions (green onions), chopped (only the green portion); 1 cup chopped flat leaf parsley; 1 cup chopped cilantro; Juice of 1½ medium lemons; 8 ounces of feta cheese, crumbled; salt; black pepper

Chickpea Salad with Sauteed Onions and Garlic was pinched from <a href="http://thecraftingfoodie.com/2015/01/chickpea-salad-satueedonion.html" target="_blank">thecraftingfoodie.com.</a>

"This bright, herbaceous salad is filled with parsley, cilantro, and feta cheese. Sauteed onions and garlic give this salad a buttery savoriness...."

INGREDIENTS

•

1 medium red onion, chopped fine

•

3 cloves garlic, minced

•

1½ tbs olive oil

•

Pinch red pepper flakes

•

2, 14oz cans of chickpeas (I use the organic, unsalted chickpeas sold in boxes at Whole Foods)

•

4 scallions (green onions), chopped (only the green portion)

•

1 cup chopped flat leaf parsley

•

1 cup chopped cilantro

•

Juice of 1½ medium lemons

•

8 ounces of feta cheese, crumbled

•

salt

•

black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes