"I added feta cheese and this is a great salad!!!! Loved it..."
INGREDIENTS
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2 1/4 cups cucumbers diced, partially peeled
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1 cup tomato diced, seeded
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1/4 cup diced red onion
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2 tablespoons fresh lemon juice
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1/2 tablespoon fresh parsley minced
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1 tablespoon extra virgin olive oil
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1/2 teaspoon kosher salt and pepper, to taste
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15 ounces chickpeas rinsed and drained