Chickpea Salad Sandwiches Recipe | SimplyRecipes.com

"Lunch just got easier. Pop open a can of chickpeas and make this vegetarian take on a chicken salad sandwich. It uses pantry staples and its loaded with fiber and protein. The best part? It’s delicious and it’s ready in about 15 minutes...."

INGREDIENTS
1 can (15 ounces) chickpeas, rinsed and drained
2 stalks celery, diced
2 tablespoons capers, rinsed and drained
3 tablespoons mayonnaise
2 tablespoons lemon juice
1/2 teaspoon Dijon mustard
1/8 teaspoon salt
2 pinches of black pepper
4 slices sandwich bread
1/2 avocado
2 tablespoons roasted almonds, coarsely chopped
2 to 4 tomato slices
Handful of watercress or other greens, such as lettuce, arugula, or spinach
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