"Curry Chickpea Salad Sandwich. NO MAYO! An easy, healthy recipe made with Greek yogurt, mashed chickpeas, and layers of delicious flavors and ingredients like curry and cashews...."
INGREDIENTS
•
1 15-ounce can reduced sodium chickpeas, rinsed and drained
•
3 tablespoons nonfat plain Greek yogurt
•
2 tablespoons freshly squeezed lemon juice
•
1 teaspoon pure maple syrup or honey
•
2 teaspoons curry powder, plus additional to taste
•
1/2 teaspoon garlic powder
•
1/2 teaspoon kosher salt
•
Pinch black pepper
•
2 stalks celery, finely chopped
•
1 green onion, finely chopped, plus additional to taste or for garnish
•
1/4 cup roasted, unsalted cashews, chopped (or swap almonds or sunflower seeds)
•
3 tablespoons regular or golden raisins
•
For serving: pita, toasted bread, crackers, and/or a big bed of greens