Chickpea Salad

Name: Chickpea Salad
Ingredients: 1 can chickpeas, rinsed and drained; 1 ripe avocado, diced; 1 cup cherry tomatoes, halved; 1 cucumber, diced; 1 green bell pepper, diced; 1/4 red onion, thinly sliced; 1/4 cup fresh parsley, chopped; 2 tablespoons lemon juice; 3 tablespoons extra-virgin olive oil; 2 tablespoons freshly squeezed lemon juice; 1 garlic clove, minced; 1 teaspoon Dijon mustard; 1 teaspoon honey or maple syrup; Salt and pepper, to taste

"This Mediterranean chickpea salad recipe is quick, affordable, and meal prep-friendly. Plus, it’s bursting with bright flavors and tons of texture. ..."

INGREDIENTS

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1 can chickpeas, rinsed and drained

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1 ripe avocado, diced

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1 cup cherry tomatoes, halved

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1 cucumber, diced

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1 green bell pepper, diced

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1/4 red onion, thinly sliced

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1/4 cup fresh parsley, chopped

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2 tablespoons lemon juice

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3 tablespoons extra-virgin olive oil

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2 tablespoons freshly squeezed lemon juice

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1 garlic clove, minced

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1 teaspoon Dijon mustard

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1 teaspoon honey or maple syrup

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Salt and pepper, to taste

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