Chickpea Curry (Chana Masala) Recipe
"A recipe for Chickpea Curry (Chana Masala) : A quick, easy and tasty chickpea curry...."
INGREDIENTS
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1 tablespoon oil
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1 large onion, finely diced
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1 tablespoon garlic, grated
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1 tablespoon ginger, grated
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2 green chilies such as birds eye or chilies de arbol, chopped
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2 teaspoons cumin, toasted and ground
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2 teaspoons coriander, toasted and ground
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1/2 teaspoon cayenne pepper or to taste
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1 teaspoon turmeric
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1 teaspoon amchoor powder (optional)
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2 teaspoons paprika
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1/2 teaspoon garam masala
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2 cups tomato, diced or 1 (15 ounce) can diced tomatoes
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1/2 cup water
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2 (19 ounce) cans chickpeas, drained and rinsed
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salt to taste
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1/2 teaspoon garam masala
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1/2 lemon, juiced
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cilantro (optional for garnish), chopped
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