INGREDIENTS
•
2 large ears fresh yellow corn
•
2 tbsp mayonnaise
•
1/2 tsp ground ancho chile
•
1/2 tsp ground chipotle
•
1 tsp kosher salt
•
2 avocados, diced
•
15 oz can garbanzo beans, drained
•
1/2 red bell pepper, diced
•
1/4 cup sliced fresh chives
•
3 limes, juiced
•
2 tbsp honey
•
2/3 cup crumbled feta or Cotija cheese