INGREDIENTS
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1 8 oz pkg cream cheese, softened
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1 1/2 cup cheese, shredded (I use cheddar)
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1 garlic clove
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Salt and pepper
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Seasonings (I usually match to what we're eating, but this time I used a garlic and herb type seasoning...a couple of shakes, to taste)
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Decorations (this time, I used carrot slices to make the feet and beak, and 2 green peppercorns for the eyes)