Chicken Zucchini Tomato Bake Recipe

Name: Chicken Zucchini Tomato Bake Recipe
Ingredients: 1 cup packaged bread crumbs ( reserve 1/3 cup for the top layer); 1 egg; 1 tablespoon water; 1/4 teaspoon sea salt; 1/4 teaspoon pepper; 4 boneless, skinned chicken breast halves (1 lb); 1/4 cup olive oil; 1 large zucchini ( 1 1/4 lb) cut into diagonal slices; 1 lb fresh tomatoes, thinly sliced (approx 3-4 medium sized tomatoes); 1 tablespoon slivers of fresh basil; 4 oz mozzarella cheese, shredded

INGREDIENTS

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1 cup packaged bread crumbs ( reserve 1/3 cup for the top layer)

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1 egg

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1 tablespoon water

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1/4 teaspoon sea salt

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1/4 teaspoon pepper

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4 boneless, skinned chicken breast halves (1 lb)

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1/4 cup olive oil

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1 large zucchini ( 1 1/4 lb) cut into diagonal slices

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1 lb fresh tomatoes, thinly sliced (approx 3-4 medium sized tomatoes)

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1 tablespoon slivers of fresh basil

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4 oz mozzarella cheese, shredded

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