"Imagine if you will that a katleta (meat patty) married a zucchini fritter and they had babies = Chicken Zucchini Fritters. I'm not sure why I hadn't thought of this earlier. They are healthier than regular katlety since they are half meat and half veggie and they are super juicy and flavorful...."
INGREDIENTS
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2 medium zucchini (about 1¼ lbs), grated (I used a green zucchini and a yellow squash)
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2 tsp salt, divided
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1 lb ground turkey or chicken
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¼ tsp freshly cracked black pepper
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¼ cup green onions or chives, finely sliced
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1 large egg
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2 cloves garlic, pressed,
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8 oz ricotta cheese (or ½ of the 15oz tub)
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Olive oil to saute