""This traditional Japanese yakisoba noodle dish includes cabbage and chicken in a spicy sauce."..."
INGREDIENTS
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2 tablespoons canola oil
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1 tablespoon sesame oil
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2 skinless, boneless chicken breast halves - cut into bite-size pieces
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2 cloves garlic, minced
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2 tablespoons Asian-style chile paste
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1/2 cup soy sauce
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1 tablespoon canola oil
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1/2 medium head cabbage, thinly sliced
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1 onion, sliced
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2 carrots, cut into matchsticks
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1 tablespoon salt
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2 pounds cooked yakisoba noodles
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2 tablespoons pickled ginger, or to taste (optional)