"Chicken wontons – easiest and the best fried chicken wontons ever! Takes 20 mins to make including wrapping. Super crispy & yummy...."
INGREDIENTS
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1/2 lb ground chicken
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1/4 lb shrimp, chopped into small pieces
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1 stalk scallion, cut into rings
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1/2 teaspoon cornstarch
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1/4 teaspoon salt
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1 dash fish sauce, optional
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1/2 teaspoon sesame oil
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3 dashes ground white pepper
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12 pieces wonton wrappers
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Water, for sealing
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Oil, for deep frying
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3 tablespoons Thai sweet chili sauce
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2 teaspoons lime juice
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1 tablespoon chopped cilantro leaves
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Pinch of white sesame seeds