"Ground chicken is topped with homemade coleslaw in these clever chicken wonton tacos for a fun Asian- and Mexican-inspired meal...."
INGREDIENTS
•
1/3 head red cabbage, sliced and chopped
•
4 small carrots, peeled and grated
•
1/4 cup coleslaw dressing
•
1/4 cup red wine vinegar
•
2 tablespoons soy sauce
•
2 tablespoons teriyaki sauce
•
2 tablespoons sesame oil
•
1 pound ground chicken
•
1/4 cup stir-fry sauce
•
14 wonton wrappers
Go To Recipe