Chicken with Rice and Mushrooms

Name: Chicken with Rice and Mushrooms
Prep time: 5 min
Yield: 4
Ingredients: 3/4 cup uncooked regular long-grain white rice; 1 cup Green Giant® frozen sweet peas; 3/4 cup water; 1 can (18 oz) Progresso® Vegetable Classics creamy mushroom soup; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 package (1 lb) boneless skinless chicken breast halves; 1/4 cup shredded Parmesan cheese

Chicken with Rice and Mushrooms was pinched from <a href="http://www.bettycrocker.com/recipes/chicken-with-rice-and-mushrooms/e6705c16-9b13-43f0-aa7c-f87a2ce6fcc1" target="_blank">www.bettycrocker.com.</a>

"Jump-start a deliciously easy dinner with a can of Progresso® soup!..."

INGREDIENTS

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3/4 cup uncooked regular long-grain white rice

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1 cup Green Giant® frozen sweet peas

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3/4 cup water

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1 can (18 oz) Progresso® Vegetable Classics creamy mushroom soup

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1/2 teaspoon salt

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1/4 teaspoon ground black pepper

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1 package (1 lb) boneless skinless chicken breast halves

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1/4 cup shredded Parmesan cheese

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