"Combine carrots, chicken, and pasta for a light weeknight dinner that's ready in less than 30 minutes...."
INGREDIENTS
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1 9 ounce package refrigerated angel hair pasta
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4 large carrots, thinly sliced
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2 tablespoons butter
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1 1/2 pounds skinless, boneless chicken breast halves
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6 tablespoons purchased basil pesto
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1/4 cup finely shredded Parmesan cheese
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Olive oil (optional)
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Fresh basil (optional)