Chicken with Mushrooms and White Wine

Name: Chicken with Mushrooms and White Wine
Ingredients: 4 boneless chicken breast halves, with skin; All purpose flour; 2 tablespoons vegetable oil; 1 1/4 pounds mushrooms, sliced; 4 large shallots, chopped; 1 1/2 tablespoons chopped fresh thyme or 1 1/2 teaspoons dried; 1 1/2 tablespoons chopped fresh tarragon or 1 1/2 teaspoons dried; 1 1/2 cups canned low-salt chicken broth; 1 cup dry white wine

Chicken with Mushrooms and White Wine was pinched from <a href="https://www.epicurious.com/recipes/food/views/chicken-with-mushrooms-and-white-wine-1940" target="_blank" rel="noopener">www.epicurious.com.</a>

INGREDIENTS

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4 boneless chicken breast halves, with skin

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All purpose flour

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2 tablespoons vegetable oil

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1 1/4 pounds mushrooms, sliced

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4 large shallots, chopped

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1 1/2 tablespoons chopped fresh thyme or 1 1/2 teaspoons dried

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1 1/2 tablespoons chopped fresh tarragon or 1 1/2 teaspoons dried

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1 1/2 cups canned low-salt chicken broth

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1 cup dry white wine

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