Chicken with Mole - Recipes | Goya Foods

Name: Chicken with Mole - Recipes | Goya Foods
Ingredients: 1 jar MoleGOYA® Mole; 3 cups water or low sodium chicken broth; 1 - 3½ lbs. chicken, cut in serving pieces; 1 tsp. Adobo All-Purpose Seasoning with PepperGOYA® Adobo with Pepper or to taste; 2 tbsp. Corn OilGOYA® Corn Oil; 1 package Corn TortillasGOYA® Corn Tortillas, warmed; 1 box Mexican RiceGOYA® Mexican Rice Mix prepared according to package directions; 1 can Refried Pinto Beans – TraditionalGOYA® Refried Pinto Beans prepared according to package directions

"Mole, the traditional Mexican sauce made from a blend of dried chiles, spices, nuts and seeds, is what gives this classic recipe its unique flavor and texture. GOYA® Mole Poblano, ready-to-use, allows you to prepare this Mexican classic in minutes while maintaining its authentic flavor. Serve up with yellow rice and enjoy!..."

INGREDIENTS

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1 jar MoleGOYA® Mole

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3 cups water or low sodium chicken broth

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1 - 3½ lbs. chicken, cut in serving pieces

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1 tsp. Adobo All-Purpose Seasoning with PepperGOYA® Adobo with Pepper or to taste

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2 tbsp. Corn OilGOYA® Corn Oil

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1 package Corn TortillasGOYA® Corn Tortillas, warmed

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1 box Mexican RiceGOYA® Mexican Rice Mix prepared according to package directions

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1 can Refried Pinto Beans – TraditionalGOYA® Refried Pinto Beans prepared according to package directions

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