Chicken with Mandarin Salsa Recipe

Name: Chicken with Mandarin Salsa Recipe
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 can (11 ounces) mandarin oranges; 1/2 cup chopped pecans; 1/4 cup finely chopped red onion; 2 tablespoons minced fresh cilantro; 1 pound boneless skinless chicken breasts, cut into 1-inch cubes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon olive oil; 2 garlic cloves, minced; 2-2/3 cups hot cooked brown rice

Chicken with Mandarin Salsa Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/chicken-with-mandarin-salsa" target="_blank">www.tasteofhome.com.</a>

"When I have some leftover veggies, I dress the salsa up a little with some diced green onions and bell peppers. If you like a spicier sauce, add cayenne pepper to the skillet. —Aysha Shurman, Ammon, Idaho..."

INGREDIENTS

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1 can (11 ounces) mandarin oranges

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1/2 cup chopped pecans

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1/4 cup finely chopped red onion

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2 tablespoons minced fresh cilantro

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1 pound boneless skinless chicken breasts, cut into 1-inch cubes

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 tablespoon olive oil

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2 garlic cloves, minced

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2-2/3 cups hot cooked brown rice

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