Chicken with Cider and Bacon Sauce

Name: Chicken with Cider and Bacon Sauce
Yield: 4 servings (serving size: 1 chicken breast half and about 2 tablespoons sauce)
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 2 bacon slices, chopped; 1/4 cup minced fresh onion; 3/4 cup unsweetened apple cider; 1/2 cup fat-free, less-sodium chicken broth

Chicken with Cider and Bacon Sauce was pinched from <a href="http://www.myrecipes.com/recipe/chicken-with-cider-bacon-sauce-10000001011270/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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4 (6-ounce) skinless, boneless chicken breast halves

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1/4 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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2 bacon slices, chopped

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1/4 cup minced fresh onion

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3/4 cup unsweetened apple cider

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1/2 cup fat-free, less-sodium chicken broth

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