Chicken with Apple-Vegetable Slaw Stir-Fry
"Chicken gets a re-boot in this super fresh stir fry! Crunchy apples and satisfying veggies compliment this dish perfectly...."
INGREDIENTS
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1/2 cup reduced-sodium chicken broth
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2 tablespoons cider vinegar
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1 tablespoon packed brown sugar
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2 teaspoons Dijon-style mustard
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2 teaspoons cornstarch
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1 clove garlic, minced
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1/2 teaspoon crushed red pepper
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1/2 teaspoon salt
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2 tablespoons vegetable oil
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12 ozs boneless, skinless chicken thighs, cut into bite-size pieces
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2 cups sliced fresh cremini mushrooms
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1/4 cup sliced shallots
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3 cups coarsley shredded green cabbage
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8 ozs fresh asparagus spears, trimmed and cut into 2-inch pieces
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1 medium tart apple, cored and thinly sliced
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