"Chicken with 40 Cloves of Garlic is a classic French country dish that's perfect for a weeknight dinner or your most elegant dinner party. Paired with budget-friendly chicken thighs, all that garlic mellows into buttery goodness for a dish you'll fall in love with!..."
INGREDIENTS
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1/4 cup all-purpose flour
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salt and freshly ground black pepper, to taste
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4 chicken thighs, on the bone with the skin
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2 tablespoons olive oil
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1 cup dry white wine
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1 cup chicken broth
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40 large cloves unpeeled garlic
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2 teaspoons chopped fresh thyme
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2 sprigs fresh rosemary, leaves only, finely chopped
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2 bay leaves
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2 tablespoons butter
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Pinch crushed red pepper flakes
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Chopped fresh parsley, for garnish
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Crusty French bread