Chicken Vindaloo
""A spicy curry dish is originally a Portuguese dish of spicy pork, but you can add any meat you wish."..."
INGREDIENTS
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1 teaspoon ground turmeric
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1/2 teaspoon ground cardamom
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1/2 tablespoon ground cinnamon
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1/2 teaspoon ground coriander
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1/2 teaspoon ground cloves
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1/2 teaspoon ground cumin
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1/2 teaspoon paprika
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1/4 teaspoon cayenne pepper, or to taste
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1 tablespoon olive oil
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2 cups chopped onion
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3 cloves garlic, minced
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1 tablespoon grated fresh ginger root
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1 tablespoon tomato paste
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1 pound skinless, boneless chicken thighs, cut into 1 1/2-inch pieces
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2 large potatoes, cut into 1/2-inch cubes
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2 (14.5 ounce) cans diced tomatoes, drained
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1 1/2 cups chicken broth
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2 tablespoons wine vinegar
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1 bay leaf
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salt and black pepper to taste
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