Chicken Vesuvio

Name: Chicken Vesuvio
Ingredients: 3 tablespoons olive oil; 4 - 4 oz. boneless skinless chicken breasts, pounded and lightly floured; 2 tablespoons chopped garlic; 1/4 cup dry white wine; 1/8 cup chicken stock; 2 ounces salted butter; 8 ounces cooked rotini

Chicken Vesuvio was pinched from <a href="http://www.pbs.org/food/recipes/chicken-vesuvio/" target="_blank" rel="noopener">www.pbs.org.</a>

INGREDIENTS

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3 tablespoons olive oil

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4 - 4 oz. boneless skinless chicken breasts, pounded and lightly floured

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2 tablespoons chopped garlic

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1/4 cup dry white wine

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1/8 cup chicken stock

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2 ounces salted butter

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8 ounces cooked rotini

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