CHICKEN VELVET SOUP

Name: CHICKEN VELVET SOUP
Ingredients: 3 chicken breast – cooked and shredded; 3 cups chicken broth – reserved and strained from the pot of cooked chicken; 3 cans chicken broth; 1 cup milk – warmed; 1 cup whipping cream – warmed; 3/4 cup four; 1/3 cup butter

CHICKEN VELVET SOUP was pinched from <a href="http://www.mytexastoday.com/recipe/chicken-velvet-soup" target="_blank">www.mytexastoday.com.</a>

INGREDIENTS

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3 chicken breast – cooked and shredded

•

3 cups chicken broth – reserved and strained from the pot of cooked chicken

•

3 cans chicken broth

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1 cup milk – warmed

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1 cup whipping cream – warmed

•

3/4 cup four

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1/3 cup butter

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