Chicken Veggie Casserole Recipe

Name: Chicken Veggie Casserole Recipe
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/2 cup milk; 1/4 teaspoon dried thyme; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups cubed cooked chicken; 1 can (15-1/4 ounces) whole kernel corn, drained; 2 cups frozen cut green beans, thawed; 2 cups sliced cooked potatoes

Chicken Veggie Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/chicken-veggie-casserole" target="_blank">www.tasteofhome.com.</a>

"This special casserole is a hot, satisfying complete meal in one dish.—Martha Balser, Cincinnati, Ohio..."

INGREDIENTS

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1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted

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1/2 cup milk

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1/4 teaspoon dried thyme

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1/4 teaspoon salt

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1/4 teaspoon pepper

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2 cups cubed cooked chicken

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1 can (15-1/4 ounces) whole kernel corn, drained

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2 cups frozen cut green beans, thawed

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2 cups sliced cooked potatoes

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