Chicken Vegetable Soup

Name: Chicken Vegetable Soup
Ingredients: 1-2 tablespoons olive oil; 1 ¼ lbs. chicken (see notes); Salt/Pepper; 2 tablespoons butter; 1 small yellow onion (diced); ¾ cup carrots (diced); 2 ribs celery (diced); 3 cloves garlic (minced); 1 teaspoon hot sauce; 1 teaspoon Worcestershire sauce; 7 cups chicken broth; 1 ½ cups frozen mixed vegetables ((corn/green beans)); 1 teaspoon dried parsley; ½ teaspoon basil; ½ teaspoon oregano; ½ teaspoon mustard powder; ¼ teaspoon pepper

"Homemade Chicken Vegetable Soup is an easy recipe that's both freezer and crock pot friendly! It can be made with chicken thighs, breast, or leftover/rotisserie chicken! Optional additions include rice, pasta, potatoes, and more! Chicken..."

INGREDIENTS

•

1-2 tablespoons olive oil

•

1 ¼ lbs. chicken (see notes)

•

Salt/Pepper

•

2 tablespoons butter

•

1 small yellow onion (diced)

•

¾ cup carrots (diced)

•

2 ribs celery (diced)

•

3 cloves garlic (minced)

•

1 teaspoon hot sauce

•

1 teaspoon Worcestershire sauce

•

7 cups chicken broth

•

1 ½ cups frozen mixed vegetables ((corn/green beans))

•

1 teaspoon dried parsley

•

½ teaspoon basil

•

½ teaspoon oregano

•

½ teaspoon mustard powder

•

¼ teaspoon pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes