INGREDIENTS
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1 lb chicken breast cooked and shredded
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1 15 oz can corn
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1 1/2 15 oz diced tomatoes drained
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1 can black beans, drained
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6 cups chicken stock
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1/2 tsp. cumin
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1/2 cup onion chopped optional
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1 small can diced green chilis
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2 tsp. minced garlic
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1/4 tsp. chili powder
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1 1/2 tsp. salt
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3/4 tsp. pepper
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monterey jack cheese, shredded
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corn tortillas for chip topping we cut and fried corn tortillas
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avocados cubed
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