Chicken Tortilla Soup
"Seasoned with savory spices, this zesty soup is sure to be a family favorite...."
INGREDIENTS
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2 pounds chicken, cooked and shredded
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1 can (15 ounces) whole tomatoes, mashed and undrained
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1 can (10 ounces) enchilada sauce
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1 medium onion, chopped
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1 can (4 ounces) green chilies, diced
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2 cloves garlic, chopped
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8 cups chicken broth
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1 package (1.25 ounces) original taco seasoning
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1 package (10 ounces) frozen corn
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2 tablespoon fresh cilantro, chopped
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