Chicken Tortilla Casserole

Name: Chicken Tortilla Casserole
Ingredients: 1 ½ pounds cooked chicken (shredded); 15 ounces red enchilada sauce (divided); 1 ounce taco seasoning; ¼ cup chopped cilantro; 18 6-inch flour tortillas; 3 cups shredded Mexican cheese blend (divided); Chopped tomatoes, sliced avocado, Cotija cheese, and cilantro (for garnish)

"Make dinner something the whole family looks forward to when you bake a Chicken Tortilla Casserole! This easy to make casserole is loaded with bold ingredients like red enchilada sauce, taco seasoning, fresh cilantro, and more. Dig in!..."

INGREDIENTS

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1 ½ pounds cooked chicken (shredded)

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15 ounces red enchilada sauce (divided)

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1 ounce taco seasoning

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¼ cup chopped cilantro

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18 6-inch flour tortillas

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3 cups shredded Mexican cheese blend (divided)

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Chopped tomatoes, sliced avocado, Cotija cheese, and cilantro (for garnish)

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