INGREDIENTS
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1 whole chicken cooked and deboned
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2 cans cream of chicken soup
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1 small onion chopped finely, or 1/4 cup dried onion flakes
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1 pint sour cream
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1 pound grated mild cheddar cheese
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1 can mild green chili peppers
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1 package (12 count) corn tortillas cut in 1 inch squares
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1 cup milk