Chicken Thighs With Mushroom and Wine Sauce

Name: Chicken Thighs With Mushroom and Wine Sauce
Ingredients: 1 1/2 pounds boneless chicken thighs; salt and pepper or seasoning blend for chicken; 1 tablespoon olive oil; 2 tablespoons butter; 8 ounces sliced mushrooms; 1 clove garlic, minced; 3 tablespoons flour; 1 cup chicken broth; 1/3 cup dry white wine, such as chardonnay; 1/2 cup cream or half-and-half; 1 to 2 tablespoons fresh chopped parsley

Chicken Thighs With Mushroom and Wine Sauce was pinched from <a href="http://southernfood.about.com/od/skilletchicken/r/r90912c.htm" target="_blank">southernfood.about.com.</a>

"Budget-friendly chicken thighs and a little white wine, broth, cream, and mushrooms make a fabulous meal with rice or noodles. I used boneless chicken thighs, but bone-in would work as well...."

INGREDIENTS

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1 1/2 pounds boneless chicken thighs

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salt and pepper or seasoning blend for chicken

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1 tablespoon olive oil

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2 tablespoons butter

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8 ounces sliced mushrooms

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1 clove garlic, minced

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3 tablespoons flour

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1 cup chicken broth

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1/3 cup dry white wine, such as chardonnay

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1/2 cup cream or half-and-half

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1 to 2 tablespoons fresh chopped parsley

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