INGREDIENTS
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1 - 8 oz box spaghetti noodles
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2 - cups cooked chicken breasts or leftover turkey
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1/2 - cup shredded zucchini
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1/2 - cup shredded carrots
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1/2 - cup chopped onion
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3 - tablespoons butter
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1 - tablespoon of minced garlic
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1 - can cream of chicken soup
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1/2 - cup light sour cream
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1/2 - 3/4 cup whole milk or heavy cream
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1/2 - cup Parmesan cheese
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salt and pepper to taste