INGREDIENTS
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1 tablespoon oil
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4 chicken thighs, skin-on and boneless
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salt and pepper to taste
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2 tablespoon soy sauce
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2 tablespoon mirin
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2 tablespoon sugar*
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2 tablespoon sake* (optional)
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1 teaspoon garlic, grated (optional)
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1 teaspoon ginger, grated (optional)
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