"This chicken tater tot casserole is a family-friendly, easy dinner recipe for busy nights! A cozy one dish meal with 10 minutes of prep!..."
INGREDIENTS
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1 (10.5 ounce) can condensed cream of mushroom soup
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1 (10.5 ounce) can condensed cream of chicken soup
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1 soup can milk or chicken broth ((about 1 ¼ cups))
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¼ teaspoon garlic powder
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¼ teaspoon onion powder
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4 cups cooked, shredded chicken ((such as the meat from a store-bought rotisserie chicken))
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4 cups frozen corn kernels
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Kosher salt and ground black pepper, (to taste)
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1 cup grated cheddar cheese ((or more to taste))
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4 cups (about 16 ounces) frozen Tater Tots
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Optional garnish: chopped fresh parsley or chopped green onions or chives