"Learn how to make easy chicken taquitos that you can bake or fry. These are softened corn tortillas that are stuffed with seasoned shredded chicken, melty cheese and lots of flavor. Here is the recipe...."
INGREDIENTS
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1.5 pounds chicken breast (boneless)
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1 tablespoon olive oil
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1 medium sized onion (chopped)
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1 large jalapeno pepper (chopped)
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2 cloves garlic (chopped)
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2 tablespoons taco seasoning (use your favorite blend)
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Salt and pepper as needed
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1 cup shredded Cotija cheese (or use Monterrey Jack)
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20 corn tortillas (or more as needed, softened)
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2 cups vegetable oil for frying