"An easy way to have the flavors of tamales on a weeknight, this Chicken Tamale Casserole is super easy and packed with flavor...."
INGREDIENTS
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1 cup shredded cheddar cheese, divided
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⅓ cup Milk
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2 eggs
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1 teaspoon ground cumin
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⅛ teaspoon ground chili powder
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1 (14¾ ounce) can cream style corn
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1 (8.5 ounce) box corn muffin mix
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1 (4 ounce) can chopped green chilies
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1 (10 ounce) can red enchilada sauce
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2 cups shredded cooked chicken breast
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½ cup sour cream (optional)
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cilantro (optional)