Chicken Supreme Casserole

Name: Chicken Supreme Casserole
Yield: 4
Ingredients: 6 cups water; 1 1/3 cups dried bow tie or rotini pasta (6 ounces); 1 16 ounce package frozen sweet pepper and onion stir-fry vegetables; 1 10 3/4 ounce can reduced-fat and reduced-sodium condensed cream of chicken soup; 1 1/4 cups fat-free milk; 3 tablespoons light mayonnaise or salad dressing; 1 teaspoon salt-free lemon-pepper seasoning; 1 cup cubed cooked chicken breast*; French bread, cut into chunks and toasted (optional); Cracked black pepper (optional)

Chicken Supreme Casserole was pinched from <a href="http://www.bhg.com/recipe/chicken-supreme-casserole/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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6 cups water

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1 1/3 cups dried bow tie or rotini pasta (6 ounces)

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1 16 ounce package frozen sweet pepper and onion stir-fry vegetables

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1 10 3/4 ounce can reduced-fat and reduced-sodium condensed cream of chicken soup

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1 1/4 cups fat-free milk

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3 tablespoons light mayonnaise or salad dressing

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1 teaspoon salt-free lemon-pepper seasoning

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1 cup cubed cooked chicken breast*

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French bread, cut into chunks and toasted (optional)

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Cracked black pepper (optional)

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