Chicken Stuffed with Broccolini & Cheese Recipe

Chicken Stuffed with Broccolini & Cheese Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/chicken-stuffed-with-broccolini---cheese" target="_blank">www.tasteofhome.com.</a>

"My version of Chicken Cordon Bleu uses broccolini in the filling and panko for crunch. Broccolini looks like small broccoli, but we think it's a little sweeter and more tender. —Cher Schwartz, Ellisville, Missouri..."

INGREDIENTS
4 boneless skinless chicken breast halves (6 ounces each)
8 Broccolini stalks or 2/3 cup chopped fresh broccoli
1/2 cup shredded Italian cheese blend
3 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1/8 teaspoon paprika
2 egg whites
1 tablespoon fat-free milk
3/4 cup panko (Japanese) bread crumbs
1 teaspoon dried parsley flakes
Olive oil-flavored cooking spray
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