Chicken Stuffed Shells with Three Cheeses - Taste and Tell

Name: Chicken Stuffed Shells with Three Cheeses - Taste and Tell
Ingredients: 6 oz large shell pasta; 1 cup cooked, shredded chicken; 8 oz ricotta cheese; 4 oz shredded Mozzarella, divided; 3 oz shredded Monterey Jack; 3 tablespoons dried bread crumbs; 3 tablespoons chopped fresh parsley; 1 tablespoon sour cream; Salt and pepper, to taste; 1 cup prepared marinara sauce, store bought or homemade

"Filled with chicken and 3 kinds of cheese, these Chicken Stuffed Shells are a hearty, family friendly dinner idea. They also are a great make ahead meal!..."

INGREDIENTS

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6 oz large shell pasta

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1 cup cooked, shredded chicken

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8 oz ricotta cheese

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4 oz shredded Mozzarella, divided

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3 oz shredded Monterey Jack

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3 tablespoons dried bread crumbs

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3 tablespoons chopped fresh parsley

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1 tablespoon sour cream

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Salt and pepper, to taste

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1 cup prepared marinara sauce, store bought or homemade

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