Chicken Stuffed Shells Recipe

"Flavorful chicken and broccoli are stuffed inside of tender pasta shells and smothered with cheese and a decadent cajun cream sauce.  Next level!..."

INGREDIENTS
1/2 (12 ounce) box jumbo shells (6 ounces total)
2 tbsp Land O Lakes® Butter with Canola Oil
2 tbsp minced garlic
2 cups heavy whipping cream
1 cup grated parmesan cheese (divided)
1 tbsp creole seasoning (divided)
1/2 tsp Italian seasoning
salt (if needed) (to taste)
black pepper (to taste)
1 cup ricotta cheese
1 cup rotisserie chicken (shredded)
1 cup broccoli (cooked and diced)
1/2 cup diced onion
1 cup shredded mozzarella cheese
Parsley (for garnish)
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