"Flavorful chicken and broccoli are stuffed inside of tender pasta shells and smothered with cheese and a decadent cajun cream sauce. Next level!..."
INGREDIENTS
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1/2 (12 ounce) box jumbo shells (6 ounces total)
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2 tbsp Land O Lakes® Butter with Canola Oil
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2 tbsp minced garlic
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2 cups heavy whipping cream
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1 cup grated parmesan cheese (divided)
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1 tbsp creole seasoning (divided)
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1/2 tsp Italian seasoning
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salt (if needed) (to taste)
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black pepper (to taste)
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1 cup ricotta cheese
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1 cup rotisserie chicken (shredded)
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1 cup broccoli (cooked and diced)
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1/2 cup diced onion
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1 cup shredded mozzarella cheese
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Parsley (for garnish)