Chicken Stock (Chicken Bone Broth) 3 Ways! - NatashasKitchen.com

Name: Chicken Stock (Chicken Bone Broth) 3 Ways! - NatashasKitchen.com
Ingredients: 2 1/2 lbs of chicken bones (from 2 chickens, roasted*); 1 Tbsp cider vinegar; 1 tsp salt; 1 medium onion (peeled and halved); 2 celery ribs (cut into thirds, leaves attached); 2 carrots (peeled & halved); 2 smashed garlic cloves; 1 bay leaf (optional, but nice); Filtered Water (Stock Pot: 16 c., 6Qt Slow Cooker: 12 c., Instant Pot: 10-11 c.)

"How to make nutrient rich, flavorful chicken stock (bone broth) in an instant pot, slow cooker, or stovetop. Use homemade chicken bone broth in any recipe...."

INGREDIENTS

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2 1/2 lbs of chicken bones (from 2 chickens, roasted*)

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1 Tbsp cider vinegar

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1 tsp salt

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1 medium onion (peeled and halved)

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2 celery ribs (cut into thirds, leaves attached)

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2 carrots (peeled & halved)

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2 smashed garlic cloves

•

1 bay leaf (optional, but nice)

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Filtered Water (Stock Pot: 16 c., 6Qt Slow Cooker: 12 c., Instant Pot: 10-11 c.)

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