Chicken Stir-Fry with Noodles Recipe
INGREDIENTS
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Ingredients
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8 ounces uncooked whole wheat spaghetti
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1 head bok choy (16 ounces)
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1 pound boneless skinless chicken breasts, cubed
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2 tablespoons canola oil, divided
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1 celery rib, sliced
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1/2 cup chopped green pepper
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1/2 cup chopped sweet red pepper
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1/3 cup chopped onion
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6 tablespoons reduced-sodium teriyaki sauce
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