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Chicken Stew | SAVEUR

Chicken Stew | SAVEUR was pinched from <a href="http://www.saveur.com/article/Recipes/Chicken-Stew" target="_blank">www.saveur.com.</a>
INGREDIENTS
4 tbsp. butter
4 lbs. skinless chicken thighs
4 ribs celery, sliced
4 carrots, peeled, trimmed, and sliced
1 small yellow onion, peeled and sliced
2 tbsp. tarragon vinegar
1 tsp. fines herbes (a blend of parsley, chervil, tarragon and chives)
1 bay leaf
Salt and freshly ground black pepper
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