Chicken Stew

Name: Chicken Stew
Ingredients: ¼ cup olive oil (divided (60mL)); 1½ pounds boneless skinless chicken thighs ((675g)); 3 medium carrots (peeled and cut into ½-inch thick slices); 1 large onion (chopped); 2 celery ribs (sliced); 4 cloves garlic (minced); ¼ cup all-purpose flour ((30g)); 1 pound baby potatoes ((450g)); 6 cups chicken broth ((1.5L)); 2 bay leaves; 4 sprigs of thyme; 1 teaspoon salt; 1 teaspoon ground black pepper; ¼ cup chopped fresh parsley

"Made with simple ingredients, this Chicken Stew is perfect for dinner tonight. It’s so healthy, hearty, and flavorful without a ton of effort...."

INGREDIENTS

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¼ cup olive oil (divided (60mL))

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1½ pounds boneless skinless chicken thighs ((675g))

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3 medium carrots (peeled and cut into ½-inch thick slices)

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1 large onion (chopped)

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2 celery ribs (sliced)

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4 cloves garlic (minced)

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¼ cup all-purpose flour ((30g))

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1 pound baby potatoes ((450g))

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6 cups chicken broth ((1.5L))

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2 bay leaves

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4 sprigs of thyme

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1 teaspoon salt

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1 teaspoon ground black pepper

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¼ cup chopped fresh parsley

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