INGREDIENTS
•
Ingredients
•
8 oz uncooked rigatoni
•
1 T olive oil
•
1 c chopped onion
•
1 (10 oz) pack frozen spinach, thawed
•
3 c cubed, cooked chicken breasts
•
1 (14 oz) can Italian-style diced tomatoes, undrained
•
1 (8 oz) container chive & onion cream cheese
•
1/2 t salt, 1/2 t pepper
•
1 1/2 c shredded mozzarella cheese