"Packed full of cheesy, creamy deliciousness, this stuffed and toasted French bread is perfect to serve as an appetizer or for dinner...."
INGREDIENTS
•
1
loaf French bread (16 oz)
•
1/2
cup chopped roasted red bell pepper, thoro
•
2
teaspoons finely chopped garlic
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1
cup packed baby spinach, coarsely chopped
•
2
cups shredded deli rotisserie chicken
•
1
jar (15 oz) Alfredo pasta sauce
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1/4
teaspoon salt
•
1/4
teaspoon pepper
•
1
cup shredded Italian cheese blend (4 oz)