Chicken Spaghetti Is the Perfect Weeknight Meal
"It's one of the best casseroles!..."
INGREDIENTS
•
2 c.
•
cooked chicken
3 c.
•
dry spaghetti, broken into two-inch pieces
2
•
cans cream of mushroom soup
2 c.
•
grated sharp cheddar cheese
1/4 c.
•
finely diced green pepper
1/4 c.
•
finely diced onion
1
•
jar (4-ounce) diced pimentos, drained
2 c.
•
reserved chicken broth from pot
1 tsp.
•
Lawry's Seasoned Salt
1/8 tsp.
•
(to 1/4 teaspoon) cayenne pepper
Salt and pepper, to taste
1 c.
additional grated sharp cheddar cheese
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